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كاندريل - علبة مُحلي مع ستيفيا
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كاندريل - علبة مُحلي مع ستيفيا Image

كاندريل - علبة مُحلي مع ستيفيا

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  • This granulated, low calorie sugar alternative derives its sweetness from the stevia plant and has the same amount of sweetness as sugar

  • Every teaspoon of canderel stevia sweetener granules has the same sweetness as a teaspoon of sugar (4g), without all the calories.

  • It is suitable for diabetics and is vegan diet friendly

Canderel is a sweetener that is used by thousands of people across the world who want a delicious alternative to sugar. It is #1 sweetener brand in Europe and South Africa. It is produced using a blend of ingredients, but its main sweetening ingredient is aspartame, Sucralose or Stevia. At Canderel, it is believed that having a healthy diet is essential even with our busy lifestyles and the choices we make for our body should be smart ones. Canderel also thinks that every day is still about enjoying what we like and feeling good about ourselves. Therefore it endeavours to offer a range of products that can help combine a great taste and a balanced diet in a convenient way, for every occasion.

طريقة الأستخدام

Store in a cool dry place

معلومات اضافية

قد تختلف القيم الغذائية باختلاف النكهة

1 teaspoon Canderel (0.5 g) (2 kcal) = 1 teaspoon of sugars (4 g) (16 kcal)

Serving size: 0.5 g

Servings per container: 80

 

Per serving

Daily value %

Calorie

2 kcal

 

Total fat

0 g

0%

Saturated fat

Trans fat

0 g

0 g

0%

 

Cholesterol

0 mg

0%

Sodium

0.00 mg

0%

Total carbohydrates

0.5 g

0%

Dietary fibers

0 g

0%

Total sugars

0g

 

Includes added sugar

0 g

0%

protein

0 g

0%

ingredients: Stevia plant extract (Steviol glycosides) based table-top sweetener: Maltodextrin, sweetener: Steviol glycosides 15800 mg/kg, natural flavorings (honey, vanilla).

 

عن الشركة المصنعة

Canderel Bake is a range of low and no-calorie sweeteners that will satisfy your tastebuds. Available in different forms, Canderel is the UK's leading sweetener. It's suitable for diabetics, vegetarians, and coeliacs. Try a new way of baking with less sugar!

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